Culinary Smoke Infuser

Description:

The smoking gun quickly smokes with different types of wood chips, tea, herbs, spices, hay, dried flowers. It only takes 3 ~ 5 minutes to add the cold smoke flavor and aroma finish to food or drink. 2xAA battery

Easy to clean with a wipe or water - dishwasher NOT recommended 
Portable and light.

Easy to carry anywhere for your barbecue, picnic, cooking requirements. 

Instructions: 

• Step 1. Take this food smoker;
• Step 2. Add the materials you want into the mouth of the cigarette;
• Step 3. Slide the switch to the on position;
• Step 4. Turn on the equipment;
• Step 5. Smoke your food such as steak, cocktails, cheese, seafood, etc.